Rapid Freezers News

Rapid freezers are specialised equipment designed to quickly freeze biological samples, food products, and other temperature-sensitive materials. Utilising advanced freezing technology, these units achieve extremely low temperatures in a fraction of the time compared to conventional freezers, helping to preserve the quality and integrity of the items being frozen. This rapid freezing process is crucial in laboratories and food industries, as it prevents the formation of large ice crystals, which can damage cell structures and affect the texture and flavour of food. Rapid freezers are commonly used in medical research, biobanking, and the preservation of pharmaceuticals. Their efficient design and temperature control features ensure reliable performance and help maintain compliance with safety and storage standards.

15 May 2024

Bright Instruments Clini-RF rapid freezer from Wolflabs

Introduction
Bright Instruments Clini-RF rapid freezer from Wolflabs.
The Bright Clini-RF is a small, free standing, top opening, and ultra low temperature freezer. Its function is to rapidly freeze tissue specimens ready for cryotomy or for storage. Inside the Clini-RF are two cylindrical chambers, the upper chamber is held at -40°C and the lower at -80°C.

Features and benefits
- Replaces liquid nitrogen freezing systems
- Replaces carbon dioxide freezing systems of all types
- Offers a distinct improvement in laboratory safety
- Easy to use, therefore little operator training
- Upper chamber available for storage at -40°C
- Hold 3M’s Novec Engineered Fluid HFR-7100 for immersion of specimens Typical tissue cooling rate of 0.5°C/s

Product Category: Rapid Freezers

Manufacturer: Bright Instrument Company