CO2 shaking incubators are advanced laboratory instruments designed to provide a controlled environment for the growth of cells and tissues requiring both agitation and elevated levels of carbon dioxide. These incubators combine precise temperature control with adjustable shaking capabilities, ensuring optimal conditions for applications such as cell culture, microbiological studies, and biochemical assays. The incorporation of CO2 allows for maintaining physiological pH levels in culture media, which is critical for the viability and proliferation of certain cell types. Many CO2 shaking incubators feature programmable settings for temperature, shaking speed, and CO2 concentration, enabling researchers to tailor conditions to specific experimental needs. By facilitating both incubation and agitation in one unit, CO2 shaking incubators enhance experimental efficiency and accuracy, making them indispensable tools in cellular and molecular biology research.